Good Foods Co-op Inc
Retail Groceries
Hiring now
4open roles+100%vs last week
Is Good Foods Co-op Inc hiring?
Yes. As of November 2, 2026, Good Foods Co-op Inc has 4 open roles on Metaintro. 5 were posted in the last 30 days.
Open roles
Newest first. Pay shown when the posting lists it.
RoleLocationSetupPayPosted
- Grocery Operations ManagerOperations ManagementLexington, Kentucky, United StatesLexington, Kentucky, United States——10d ago
- Grocery Purchasing ManagerOperations ManagementLexington, Kentucky, United StatesLexington, Kentucky, United States——10d ago
- Café ClerkFood and BeverageLexington, Kentucky, United States · $15 – $16.50/hrLexington, Kentucky, United States—$15 – $16.50/hr13d ago
- Café ManagerHospitality and TourismLexington, Kentucky, United States · $20 – $22.50/hrLexington, Kentucky, United States—$20 – $22.50/hr15d ago
Hiring pattern
How fast Good Foods Co-op Inc is adding roles, and how they're set up.
New roles each monthRoles first posted in the month
3
5
0
SeptemberOctoberNovember
How roles are set upShare of open roles
12%
88%
HybridOn-site
Skills they ask for
Most frequent across open postings.
Most requested skills
- Customer service
- Food safety
- Inventory management
Tech stack
- CMS
- Squarespace
- Analytics
- Google Analytics 4
- Libraries
- Moment.js
Company facts
- Founded
- 1972
- Industry
- Retail Groceries
- Sector (NAICS)
- Retail Trade
- Peer
- Loblaw Companies Limited
- Website
- goodfoods.coop
Similar companies
Companies in the same industry as Good Foods Co-op Inc that are hiring now.
Questions about Good Foods Co-op Inc
- Is Good Foods Co-op Inc hiring?
- Yes. As of November 2, 2026, Good Foods Co-op Inc has 4 open roles on Metaintro. 5 were posted in the last 30 days. The most are in Operations Management (2), Food and Beverage (1), and Hospitality and Tourism (1).
- Does Good Foods Co-op Inc offer remote or hybrid work?
- 12% of open roles are hybrid and 0% are remote.
- What skills does Good Foods Co-op Inc look for?
- Its open roles most often ask for Customer service, Food safety, and Inventory management.